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The transition to sustainable agriculture: for people, food and nature

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A diverse group of stakeholders from the public and private sectors will discuss how we can pave the path towards the conservation of nature while enhancing the production of healthy food for a growing population. Leaders in the food and land use fields will showcase their experiences in transitioning to a more sustainable agricultural system.
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The session will be co-hosted by IUCN and FOLU, and will feature Janez Potočnik (Co-Chair UNEP International Resource Panel, Chairman Forum for the Future of Agriculture), Patricia Zurita (CEO, BirdLife International), Giulia Di Tommaso (CEO, CropLife International), Dinesh Balam (Associate Director, WASSAN, India), and Sue Pritchard (Chief Executive, The Food, Farming and Countryside Commission, United Kingdom). This session aims to identify ways of creating common ground between agriculture and conservation in order to address the issues of building a food-secure future for a growing global population, while ensuring the environment is protected from large scale, indefinite degradation. It will shed light on the importance of multi-stakeholder dialogue in finding solutions to complex food and land use problems by showcasing perspectives from a diverse set of actors.

Agenda de la session

Modérateur

Dr Seth COOK

Country Coordinator for China and India,
Food and Land Use Coalition (FOLU)
United Kingdom


11:00 - 12:30

Intervenant

Mr Alberto ARROYO SCHNELL

Head of Policy and Programme,
Spain


11:00 - 12:30

Panéliste

Mr Dinesh BALAM

Associate Director,
Watershed Support Services and Activities Network (WASSAN)
India


11:00 - 12:30

Mrs Giulia DI TOMMASO

President and CEO,
CropLife International
Belgium


11:00 - 12:30

Ms Patricia ZURITA

CEO,
BirdLife International
United Kingdom


11:00 - 12:30

Sue PRITCHARD

Chief Executive,
Food, Farming and Countryside Commission
United Kingdom


11:00 - 12:30

  • IUCN Regional Office for Europe (EURO)
  • The Food and Land Use Coalition (FOLU)

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